Emulsifying Wax, anionic (Pharm Grade) 200g (BEST BEFORE: 08/2025)

Origin: England

(Vegetable base) Emulsifying wax can be divided into anionic emulsifying wax and nonionic emulsifying wax, 
which allows oil and water combined and emulsion, 
while the thickness of cream conditioning and stability, 
which allows you create a cream or lotion to have a more perfect the quality of and texture, use the weight of approximately 1-7% of the weight. 
Emulsifying Wax-Anionic is more suitable for making cream with Water in Oil form.